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menus

Our menus change quite frequently,

so we can't promise that this page will always be accurate & up to date,

but it will give you a good concept of the food and beverages we typically serve.

Steak en Croute

 

 

 

Chocolate Fondant

 

 

Dinner Menu

our housemade Sweets

cheeses

and for the Little Nibblers (kids menu)

Irregular Bar Menu (before 6pm on weekdays)

Tasting Flights (our current list of wine tastes by flight)

Fizz, White Wines, Rosé Wines

Lighter, Fruit Driven Red Wines

Rich, Complex Red Wines

Beverages (juices, waters, teLemon Crostini with Smoked Salmonas, soft drinks)

Featured Beverage Specials

Drinks & Things (aperetif wines, sherries, sake, beer, soju cocktails)

Steam (coffee, tea, and other hot drinks)

Perfect Endings (dessert wines, cordials and more)

 

Our menus are in Adobe Acrobat (.pdf) format.

If you have issues opening these files, please click here to

download and install Adobe Acrobat for free.

 

Baba Ghanoush

 


please visit our contact page for hours, reservations, and take-out information
chef de cuisine: daniel clayton       chef de patisserie: trace leighton
1922 oak park blvd, pleasant hill  ca 94523   reservations desk: (925)944-0402
ask for substitutions as often as you'd like / ask for separate checks at your own risk